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Food Recall and Withdrawals Online Course | NJ MEP

April 30, 2020 @ 12:00 am - July 30, 2020 @ 12:00 am

A food recall is either a food manufacturer or suppliers’ voluntary response to a mislabeling, or potential hazard by removing a product from the market place or it is mandated by the FDA in response to a food safety issue determined. The most common reasons for food recalls are allergen mislabeling and the presence of pathogens. Other reasons behind food recalls include incorrect packaging, wrong food labels, and physical contamination.

Details

Start:
April 30, 2020 @ 12:00 am
End:
July 30, 2020 @ 12:00 am
Website:
https://www.njmep.org/events/food-recall-and-withdrawals-online-course-copy/

Interested in the Mid-Atlantic Region MBDA Advanced Manufacturing Center - Baltimore? Join us today!

The center assists minority-owned manufacturing companies with consulting services, contract and financing opportunities, bonding services, building business-to-business alliances, global/ teaming/joint venture opportunities, and executive training.